MAPLE PECAN GRANOLA 9.50
Toasted maple pecan granola served with Greek yogurt, wildflower honey, chia seeds and fresh fruit

AVOCADO TOAST 7.50
Avocado, sea salt, sprouts and olive oil on the choice of housemade bread
• Add smoked salmon, dill cream, and capers 5
• Add two eggs 2

BISCUITS & GRAVY 9.50
Butter Milk biscuit topped with creamy sausage gravy
• Add two fried eggs 2

BREAKFAST WRAP 11
Scramble egg with bacon, quinoa, tomato, asparagus, cheddar cheese and avocado on a spinach tortilla. served with side fruit

HOT HAM & SWISS BREAKFAST SANDWICH 9
Grilled rosemary ham, bechamel cream, melted Swiss and fried egg on brioche

BAKED EGGS 11
Two baked eggs with Parmesan cream sauce, Swiss cheese and fresh herbs. Comes in its own terrine served with rustic Italian bread.
• Add bacon or ham 3

• Add sausage gravy 3

BREAKFAST MAC 11.50
Mac-n-cheese, candied bacon crust, two sunny side up fried eggs, topped with dressed arugula.
• Add sausage gravy 3

CROQUE MONSIEUR 12.50
The classic French filled ham and cheese, served with Dijon mustard on our rustic Italian bread, topped with creamy bechamel sauce and Swiss cheese, toasted to perfection.

•Make it a croque madame *additional fried egg 2

CLASSIC REUBEN 12.50
Thickly sliced pastrami, Swiss cheese, Sauerkraut and thousand island dressing on housemade rye bread.

GENO’S FAMOUS TUNA 10.50
Our special blend tuna salad with Swiss cheese, tomato, lettuce on your choice of bread.

ROAST TURKEY BLT CLUB 12.50
Roasted turkey, bacon, lettuce and tomato with your choice of cheese and bread.

CALIFORNIA CHICKEN WRAP 13
Spinach Tortilla, Chicken breast, spicy aioli, cheddar cheese, bacon, avocado, arugula and tomatoes.

SALMON CREEK SALMON BURGER 14
Blackened salmon grilled in our own brioche bun with avocado and avocado aioli, tomatoes, lettuce and pickled onions.

SALMON CREEK CHEESE BURGER 13.50
Classic Burger in our own Brioche bun with tomatoes, lettuce, onion and secret sauce and cheddar cheese.

NAPA CHICKEN SANDWICH 13.50
Ciabatta bread, chicken breast, Swiss cheese, pesto aioli, lettuce, roasted tomatoes, bacon.

STEAK SALAD 16
8oz Sirloin Stake over a bed of spring mix tossed with our house balsamic vine- gar, tomatoes, blue cheese crumbles, and crispy onions.

GREEN GODDESS QUINOA BOWL 13.50
Everything green! Fresh greens topped with herbed quinoa lightly sauteed with roasted cauliflower, sweet potato, avocado, watermelon radish, whipped feta cheese and pine nuts with housemade green goddess tahini dressing. Add two eggs 2
• Vegan and gluten- free available

SALMON CREEK COBB SALAD 14
Spring greens, turkey, ham, crispy bacon, diced eggs, fresh avocados, tomatoes, Swiss cheese and blue cheese Sandwiches come with housemade bread: Wheat, Rye or Rustic Italian.
Split Plate charge Add $1.50

STEAK CHIMICHURRI 20.50
Grilled Sirloin steak topped with house made Chimichurri sauce. Served with mashed potatoes and vegetables.

GRILLED SALMON 20.50
Grilled blackened salmon served with mashed potatoes and vegetables.

LASAGNA 18.50
Italian sausage lasagna served on a creamy tomato sauce with garlic toast.

HONEY BUTTER BISCUIT 4

RASPBERRY SCONE 5

FLIPSIDE 5
Apple or Cherry